Four fenıale sheep were housed indoors in metabolistll
crates ııııder eonditions qf continuoııs lighting and conslant ambienl temperature. All sheep prepared with rumen camııılas, ahomasal and ileal
in.fusion caıhelers. Sheep were eontinuously inlused with volatile fat1y
acids, minerals, bu/fer and casein. In addition these injusates, slGl'cllrmd
cellulose ıııere iı{fused into the terminal ileum in order lo achieve diflerent levels of hind gw jel'll1entation. Creatınine excretfoııs were measured
in the period q{nitrogen .free regimes and wheıı the maintenanee level
oj nitrogen intake was given. The overall mean 'value q{ creatinine excretion for ıhe N-ji'ee regime Il'as 52.2 mg / kg°,75 / dayand ıras sil/ıilar
lo the value reeorded when the mainfenanee level of nitrogen il/lake wa.\'
given (52.0 mg / 1I:gO•75 i d). Ceaıinine excretion ıras not a.tfeeted by
the precence or abcenee of {/ hiııd-gut ferıııenfation
Öncüer, A. (1987). THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Üniversitesi Veteriner Fakültesi Dergisi, 36(01). https://doi.org/10.1501/Vetfak_0000001213
AMA
Öncüer A. THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Univ Vet Fak Derg. January 1987;36(01). doi:10.1501/Vetfak_0000001213
Chicago
Öncüer, Ahmet. “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 36, no. 01 (January 1987). https://doi.org/10.1501/Vetfak_0000001213.
EndNote
Öncüer A (January 1, 1987) THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Üniversitesi Veteriner Fakültesi Dergisi 36 01
IEEE
A. Öncüer, “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”, Ankara Univ Vet Fak Derg, vol. 36, no. 01, 1987, doi: 10.1501/Vetfak_0000001213.
ISNAD
Öncüer, Ahmet. “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 36/01 (January 1987). https://doi.org/10.1501/Vetfak_0000001213.
JAMA
Öncüer A. THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Univ Vet Fak Derg. 1987;36. doi:10.1501/Vetfak_0000001213.
MLA
Öncüer, Ahmet. “THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’”. Ankara Üniversitesi Veteriner Fakültesi Dergisi, vol. 36, no. 01, 1987, doi:10.1501/Vetfak_0000001213.
Vancouver
Öncüer A. THE EFFECTS ON CREATININE EXCRETlON OF CHANGES IN THE FERMENTATIVE ACTlVITY OF THE HIND GUT IN SHEEP’. Ankara Univ Vet Fak Derg. 1987;36(01).
