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Researchers
Osman Sağdıç
Osman Sağdıç
Publication
11
Review
2
CrossRef Cited
9
11
Publication
2
Review
9
CrossRef Cited
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Summary
Publications
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Cited
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Popular Publications
Effect of Green Tea Extract Concentrations on Sourdough Bread with Lactiplantibacillus plantarum
Authors:
Zühal Alkay
,
Elif Erşahin
,
M. Zeki Durak
,
Osman Sağdıç
Published: 2022 ,
Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.1038037
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
586
1
CITED
1
FAVORITE
586
TOTAL DOWNLOAD COUNT
Publications
Effect of ethanolic extract of Cephalaria syriaca on dough rheological properties from different wheat flour blends: A comparative study with ascorbic acid
Authors:
Hatice Bekiroğlu
,
Perihan Kübra Akman
,
Öznur Topçu
,
Fatih Törnük
,
Saliha Memiş
,
Elif Şeyma Uslu
,
Osman Sağdıç
Published: 2023 ,
European Food Science and Engineering
DOI: 10.55147/efse.1288022
FAVORITE
0
TOTAL DOWNLOAD COUNT
208
0
FAVORITE
208
TOTAL DOWNLOAD COUNT
Determination and Comparison of Bioactive Compounds in Different Parts of Glycyrrhiza Species
Authors:
Fahriye Şeyma Özcan
, Nihat Özcan,
Özlem Çetin
,
Osman Sağdıç
Published: 2023 ,
Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.972048
FAVORITE
0
TOTAL DOWNLOAD COUNT
590
0
FAVORITE
590
TOTAL DOWNLOAD COUNT
Evaluation of the Antioxidant Capacity, Antimicrobial Effect, and In Vitro Digestion Process of Bioactive Compounds of Cherry Laurel Leaves Extracts
Authors:
Kübra Özkan
,
Ayşe Karadağ
,
Osman Sağdıç
Published: 2023 ,
Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.1029306
FAVORITE
0
TOTAL DOWNLOAD COUNT
834
0
FAVORITE
834
TOTAL DOWNLOAD COUNT
Production of Andız (Juniperus drupacea) Molasses, Its Various Physicochemical and Bioactive Properties
Authors:
Kübra Özkan
,
Güliz Türkmenoğlu
,
Hüseyin Fakir
,
Osman Sağdıç
Published: 2023 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.1200090
FAVORITE
0
TOTAL DOWNLOAD COUNT
1609
0
FAVORITE
1609
TOTAL DOWNLOAD COUNT
Effect of Green Tea Extract Concentrations on Sourdough Bread with Lactiplantibacillus plantarum
Authors:
Zühal Alkay
,
Elif Erşahin
,
M. Zeki Durak
,
Osman Sağdıç
Published: 2022 ,
Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.1038037
FAVORITE
1
TOTAL DOWNLOAD COUNT
586
1
FAVORITE
586
TOTAL DOWNLOAD COUNT
Sandwich Production, Types, Properties and Packaging
Authors:
Hilal Dikmen
,
Özlem Çabir
,
Neslihan Polat
,
Osman Sağdıç
Published: 2022 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.1146986
FAVORITE
0
TOTAL DOWNLOAD COUNT
2185
0
FAVORITE
2185
TOTAL DOWNLOAD COUNT
Determination of Physicochemical Characteristics and Sugar Compositions of Bee Pollens Obtained From Different Regions
Authors:
Günay Başdoğan
,
Osman Sağdıç
, Tuğçe Daştan, Sezer Acar, Gamze Düz
Published: 2019 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.535054
FAVORITE
0
TOTAL DOWNLOAD COUNT
2440
0
FAVORITE
2440
TOTAL DOWNLOAD COUNT
Bazı Tıbbi ve Aromatik Bitkilerin Su Ekstraktlarının ve Uçucu Yağlarının Model Gıda Olarak Blok Tip Eritme Peynirinde Clostridium tyrobutyricum ve Toplam Maya-Küf Sayıları Üzerine Etkisi
Authors:
Hasan Cankurt
,
Osman Sağdıç
Published: 2019 ,
Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
231
0
FAVORITE
231
TOTAL DOWNLOAD COUNT
The Effect of Fermented Milk Products on Human Health
Authors:
Furkan Demirgül
,
Osman Sağdıç
Published: 2018 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.377798
FAVORITE
0
TOTAL DOWNLOAD COUNT
11674
0
FAVORITE
11674
TOTAL DOWNLOAD COUNT
Lactic Starter Culture Production Technology
Authors:
Furkan Demirgül
,
Osman Sağdıç
Published: 2017 ,
European Journal of Science and Technology
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
10613
0
FAVORITE
10613
TOTAL DOWNLOAD COUNT
Change in Physicochemical, Microbiological and Textural Properties of Raw Milk White Cheese During Ripening: Effect of Thyme and Garlic Aromatic Waters
Authors:
Fatih Törnük
,
Osman Sağdıç
,
Hasan Cankurt
,
Muhammet Arıcı
Published: 2017 ,
Journal of Tekirdag Agricultural Faculty
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1035
0
FAVORITE
1035
TOTAL DOWNLOAD COUNT
Articles published in
European Food Science and Engineering
European Journal of Science and Technology
Gıda ve Yem Bilimi Teknolojisi Dergisi
Journal of Agricultural Sciences
Journal of Tekirdag Agricultural Faculty
Editorship
Turkish Journal of Science and Engineering
Section Editor
Editorial Board Memberships
Istanbul Gelisim University Journal of Health Sciences
ITU Journal of Food Science and Technology
Reviews
Journal of Halal and Ethical Research
Turkish Journal of Forestry
Publications
Effect of Green Tea Extract Concentrations on Sourdough Bread with Lactiplantibacillus plantarum
Authors:
Zühal Alkay
,
Elif Erşahin
,
M. Zeki Durak
,
Osman Sağdıç
Published: 2022 ,
Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.1038037
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
586
1
CITED
1
FAVORITE
586
TOTAL DOWNLOAD COUNT
Determination of Physicochemical Characteristics and Sugar Compositions of Bee Pollens Obtained From Different Regions
Authors:
Günay Başdoğan
,
Osman Sağdıç
, Tuğçe Daştan, Sezer Acar, Gamze Düz
Published: 2019 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.535054
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
2440
2
CITED
0
FAVORITE
2440
TOTAL DOWNLOAD COUNT
The Effect of Fermented Milk Products on Human Health
Authors:
Furkan Demirgül
,
Osman Sağdıç
Published: 2018 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.377798
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
11674
6
CITED
0
FAVORITE
11674
TOTAL DOWNLOAD COUNT
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