Research Article
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Year 1987, , 0 - 0, 01.01.1987
https://doi.org/10.1501/Vetfak_0000001111

Abstract

References

  • Ankara Üniversitesi – Ankara Üniversitesi Veteriner Fakültesi Dergisi

THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN

Year 1987, , 0 - 0, 01.01.1987
https://doi.org/10.1501/Vetfak_0000001111

Abstract

The antimicrobial susceptibility of Campylobacter jquni
strains obtained from avian (ı 00 strains) and bovine-ovine (ı 00 strains) origins was irwestigated by disk diffiısion technique. In general, chicken isolates
were more susceptible to five antimicrobial agents than cattle-sheep isolates. All
avian strains of C. jquni were resistant to penicillin and ampicillin and sensitive
to tetracycline, erythrom)'cin, kanamycin, neom)'cin and streptomycin. The frequency of tetracycline and erythromycin resistance among bovine-ovine isolates
was % 15 and % 4, respectively. The differences between the antimicrobial
susceptibility of avian and bovine-ovine isolates except penicillin were considered
as significant in varying degrees, statisticall;'.

References

  • Ankara Üniversitesi – Ankara Üniversitesi Veteriner Fakültesi Dergisi
There are 1 citations in total.

Details

Primary Language English
Subjects Veterinary Surgery
Journal Section Research Article
Authors

Serdar Diker

Publication Date January 1, 1987
Published in Issue Year 1987

Cite

APA Diker, S. (1987). THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Üniversitesi Veteriner Fakültesi Dergisi, 34(03). https://doi.org/10.1501/Vetfak_0000001111
AMA Diker S. THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Univ Vet Fak Derg. January 1987;34(03). doi:10.1501/Vetfak_0000001111
Chicago Diker, Serdar. “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 34, no. 03 (January 1987). https://doi.org/10.1501/Vetfak_0000001111.
EndNote Diker S (January 1, 1987) THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Üniversitesi Veteriner Fakültesi Dergisi 34 03
IEEE S. Diker, “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”, Ankara Univ Vet Fak Derg, vol. 34, no. 03, 1987, doi: 10.1501/Vetfak_0000001111.
ISNAD Diker, Serdar. “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 34/03 (January 1987). https://doi.org/10.1501/Vetfak_0000001111.
JAMA Diker S. THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Univ Vet Fak Derg. 1987;34. doi:10.1501/Vetfak_0000001111.
MLA Diker, Serdar. “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”. Ankara Üniversitesi Veteriner Fakültesi Dergisi, vol. 34, no. 03, 1987, doi:10.1501/Vetfak_0000001111.
Vancouver Diker S. THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Univ Vet Fak Derg. 1987;34(03).