The antimicrobial susceptibility of Campylobacter jquni
strains obtained from avian (ı 00 strains) and bovine-ovine (ı 00 strains) origins was irwestigated by disk diffiısion technique. In general, chicken isolates
were more susceptible to five antimicrobial agents than cattle-sheep isolates. All
avian strains of C. jquni were resistant to penicillin and ampicillin and sensitive
to tetracycline, erythrom)'cin, kanamycin, neom)'cin and streptomycin. The frequency of tetracycline and erythromycin resistance among bovine-ovine isolates
was % 15 and % 4, respectively. The differences between the antimicrobial
susceptibility of avian and bovine-ovine isolates except penicillin were considered
as significant in varying degrees, statisticall;'.
Diker, S. (1987). THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Üniversitesi Veteriner Fakültesi Dergisi, 34(03). https://doi.org/10.1501/Vetfak_0000001111
AMA
Diker S. THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Univ Vet Fak Derg. January 1987;34(03). doi:10.1501/Vetfak_0000001111
Chicago
Diker, Serdar. “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 34, no. 03 (January 1987). https://doi.org/10.1501/Vetfak_0000001111.
EndNote
Diker S (January 1, 1987) THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Üniversitesi Veteriner Fakültesi Dergisi 34 03
IEEE
S. Diker, “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”, Ankara Univ Vet Fak Derg, vol. 34, no. 03, 1987, doi: 10.1501/Vetfak_0000001111.
ISNAD
Diker, Serdar. “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”. Ankara Üniversitesi Veteriner Fakültesi Dergisi 34/03 (January 1987). https://doi.org/10.1501/Vetfak_0000001111.
JAMA
Diker S. THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Univ Vet Fak Derg. 1987;34. doi:10.1501/Vetfak_0000001111.
MLA
Diker, Serdar. “THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN”. Ankara Üniversitesi Veteriner Fakültesi Dergisi, vol. 34, no. 03, 1987, doi:10.1501/Vetfak_0000001111.
Vancouver
Diker S. THE COMPARISON OF IN VITRO ANTIMICROBIAL SUSCEPTIBILITY OF CAMPYLOBACTERJEJUNI FROM AVIAN AND BOVINE-OVINE ORIGIN. Ankara Univ Vet Fak Derg. 1987;34(03).