Cilt: 63 Sayı: 2, 1.06.2016

Yıl: 2016

Araştırma Makalesi

Editöre Mektup

1. Comparison of high pressure liquid chromatography methods in fish and fish products by usingo-phthaldialdehyde and benzoyl chloride derivatization for the determination of histamine levels

Deniz Turan Ulvi Reha Fidancı

Sayfa : 93-101

Editöre Mektup

2. Immunohistochemical expression of anti-oxidants in bovine oviduct epithelial cells of estral and luteal phases

Aytul Kurum Turgay Deprem Hakan Kocamıs Siyami Karahan

Sayfa : 103-110

Editöre Mektup

3. Evidence of Leishmania spp. antibodies and DNA in dogs in the Middle Black Sea Region of Turkey

Cenk Soner Bolukbas Gokmen Zafer Pekmezcı Ali Tumay Gurler Didem Pekmezcı Murat Guzel Murat Hokelek Mustafa Acıcı Sinasi Umur

Sayfa : 111-114

Editöre Mektup

4. The species of ticks bites on human and their seasonal distribution inAnkara, Turkey

Yunus Emre Beyhan Mesut Mungan Cahit Babur

Sayfa : 115-119

Editöre Mektup

5. Treatment of coxofemoral luxations by double-sided modified toggle pin technique and assessment ofearly results in cats: 17 cases

İrem Ergin Oytun Okan Şenel Özge Özdemir Sinan Ulusan Hasan Bilgili

Sayfa : 121-126

Editöre Mektup

6. Evaluation and surgical treatment of sacroiliac fracture-luxations in 28 cats and 25 dogs

İrem Ergın Oytun Okan Senel Ozge Ozdemır Sinan Ulusan Hasan Bılgılı

Sayfa : 127-136

Editöre Mektup

7. Evaluation of oxidative stress, antioxidant status and lipid profile in cattle with displacement of the abomasum

Ramazan Durgut Aliye Sagkan Öztürk Oktay Hasan Ozturk Murat Guzel

Sayfa : 137-141

Editöre Mektup

8. Molecular phylogeny of Anatolian and Cypriot donkey populations based on mitochondrial DNA and Y-chromosomal STRs

Bengi Cınar Kul Nuket Bılgen Bilal Akyuz Okan Ertugrul

Sayfa : 143-149

Editöre Mektup

9. Influence of dietary boric acid and ascorbic acid on performance, egg traits, cholesterol and bone parameters of laying hens

Ozge Sızmaz Gultekin Yıldız

Sayfa : 151-156

Editöre Mektup

10. A comparison of camelina meal and soybean meal degradation during incubation with rumen fluid as tested in vitro

Ozge Sızmaz Ali Calık Serdar Sızmaz Gultekin Yıldız

Sayfa : 157-161

Editöre Mektup

11. Effects of live yeast culture addition into sucrose supplemented diet on fattening performance, some blood and histological parameters in Saanen male kids fed without forage

Kadir Emre Bugdaycı Mustafa Numan Oguz Fatma Karakas Oguz Metin Koray Albay Jale Oner

Sayfa : 163-170

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12. Some morphological characteristics of squadron flyer pigeons (Columba livia domestica)

Fatma Tülin Özbaşer Fatih Atasoy Evren Erdem İrfan Güngör

Sayfa : 171-177

Editöre Mektup

13. The comparision of some traits in organic and conventional dairy cattle breeding enterprises

Sibel Alapala Demirhan Necmettin Ünal

Sayfa : 179-186

Editöre Mektup

14. Slaughter and carcass quality characteristics of Chios × Tahirovacrossbred lambs under intensive, traditional and organic productionsystems

Omur Kocak Bulent Ekız Hulya Yalcıntan Alper Yılmaz

Sayfa : 187-193

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15. Phenotypic diversity between pacing horses in Turkey

Banu Yüceer Bora Özarslan Ceyhan Özbeyaz

Sayfa : 195-199

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16. Genetic diversity between rahvan (pacing) horses in Turkey

Banu Yüceer Metin Erdoğan Cevdet Yaralı Bora Özarslan Ceyhan Özbeyaz

Sayfa : 201-210

Editöre Mektup

17. Bir çinçilada tesadüfen karşılaşılan akciğer trofoblast embolisi

Nihat Yumusak Tuncer Kutlu Osman Kutsal

Sayfa : 211-213